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Schedule
Ken and Deb Mornings
June 02, 2022
Hour 1: Asparagus Radish Salad: A Conversation with Chef Stephanie Godke
Chef Steph is joining Ken and Deb Thursday with a new fresh summer recipe using in season veggies! With food prices continuing to rise, Chef Stephanie Godke joins us every month with new ideas for healthy and yummy recipes you can put together in your kitchen. Don’t miss the fun conversation and helpful tips from Chef Steph on Ken and Deb in the Morning!
Hour 2: Helping Children Deal with Trauma: A Conversation with Dr. Danny Huerta
How do we help children work through the trauma following this latest school shooting in Uvalde Texas? Dr. Danny Huerta talks with Ken Brooks about how we can help children process their feelings and fears and protect them from too much exposure to media. Listen in to hear ways to comfort and assure your children and grandchildren during this time of national grief.
IN THIS EPISODE
Stephanie Godke
Chef Stephanie Godke has had a long career in the restaurant industry. She enjoys sharing her original recipes on Ken and Deb in the Morning. She works as a local chef and is a consultant to restaurant owners all around the Midwest. She teaches cooking classes at the local community college and also provides catering services around the area. Some of her favorite recipes can be found in her latest cookbook, Recipes on Cody Road.
Danny Huerta
Daniel Huerta is the vice president of the Parenting and Youth department at Focus on the Family. In this role, he oversees Focus’ initiatives that equip parents to disciple and mentor the next generation, so that they can thrive in Christ.
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